1 pound of dark chocolate
1/2 cup heavy cream 
Optional 4 tablespoons of liquor that you may use: Gran Marnier, Kahlua, Frangelico, Amaretto or other liquor you like or have.

Instructions

• On medium heat, put heavy cream to boil.
• Remove from stove and add chocolate. Wait until chocolate is soft and then mix them.  Add liquor.
• Transfer to a fondue pot

Fondue garnishes

You may use any combination of the following:

Strawberries 
Bananas
Apple
Pears
Cherries 
Biscotti 
Cookies 
Pretzel
Cubes of pound cake
Angel cake
Orange pieces
Pineapple
Mango
Marshmallows

Follow the above recipe but add cinnamon and a vanilla bean to the chocolate. If the chocolate thickens, add milk.

Recommended links:  Flan borracho recipe  Flan with coffee liqueur recipe   Banana flambe recipe   Platanos en tentación recipe

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